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Great Barbecue Restaurants in Jacksonville, FL

Jacksonville, Florida’s biggest industry is their thirty-eight-foot-deep water port.  It actually ranks as the second top port in the United State for vehicle-handling  – New York is the first.  There is actually three railroad systems as well as a highway that system that links the city to three major interstates.  With three seaports and four airports it truly supports its almost nine hundred thousand residents.

With over twenty-eight hundred restaurants to choose from, the residents have an amazing choice of places to eat.  This article covers only three possible choices one can have when going out to eat.

Jackson FL RestaurantsThe Butt Hutt Smokehouse is a food truck that serves lunch every Tuesday at The Court Downtown, Jacksonville, Florida.  They were winner of the Best BBQ Category at the 2015 Annual Food Truck Championship.  They originally started out as a barbecue sauce company but expanded to a food truck.

Using local honey, one of the favorite sauces is the coconut curry honey mustard sauce.  They were listed as one of the five best places for brisket – which by the way is amazing when topped with the coconut curry honey sauce – by Jacksonville Restaurant Reviews.

Cheapism.com put The Butt Hutt Smokehouse as one of the fifty top food trucks worth following.  Not only do they serve the popular barbecue meats like pulled pork, sausage, brisket and chicken, they also serve Smothered Florida Boy sandwiches and tacos.  They have an assortment of sides of fried concoctions as well as some salads.Jacksonville Florida Restaurant

Featured on Ali Kahn’s Cheap Eats on the Cooking Channel, The Butt Hutt Smokehouse started in Jacksonville, Florida in 2015 by Jacob Bander.  All of their sauces, spices and rubs are housemade to the delight of their followers.

The reviews online rave about their masterfully smoked meats and specialty sides.  This truck is a must visit when in Jacksonville, Florida.

Jacksonville Florida Restaurants4 Rivers BBQ was originally founded in 2009 by John Rivers in Winter Park, Florida.  Since then, they have opened several locations all over the South East.  4 Rivers BBQ Smokehouse Jacksonville was the fourth location started by John when he moved back to his hometown of Jacksonville.

John Rivers toured the United States in seek of barbecue knowledge.  He has brought the best practices under one roof to create one of the finest restaurants.  His signature dishes include California Tri-Tip, Memphis Pulled Pork, St. Louis Barbeque Ribs, Chicken Wings and Smoked Brisket.

4 Rivers BBQ has award-winning sauces that will knock your socks off.  With selections like Hot 4R Signature Sauce, Signature 4R Sauce or the 4R mustard BBQ Sauce or for chicken you can get their White BBQ Sauce.  If you don’t sauce your meats, try it on their French fries.

If you are not in the mood for barbecue, you can try their popular Vegetable Quesadillas or their popular Smoked Portobello Sandwich.  Their Veggies ‘N Grits are a house favorite as well.  They are happy to accommodate those who have gluten allergies with a ton of optional choices.

The online reviews rave about their Sweet Shop.  With options like home-made bread pudding, Fried Oreos, cake balls, seasonal cupcakes, Bananas Foster or their chocolate cake sundae you will surly want to take something home if you don’t have enough room for dessert.

Chef Kenny Gilbert is the owner of Gilbert’s Social located on Southside Boulevard.  When he first moved back to Jacksonville, he opened Gilbert’s Underground Kitchen with wife, Anna.  It is a neighborhood Southern American restaurant serving comfort foods.Jacksonville Florida Restaurant Media

A Cleveland native, Chef Kenny Gilbert showed an interest in cooking at the age of three.  He loved watching his mother cook, so she started to teach him some basics.  His dad was an avid barbecue fan and trained Chef Gilbert on making home -made sauces and rubs and how to use the grill.  He was presented with his own weber barbecue at the age of seven.  By age eleven, Chef Kenny went solo and did the whole Thanksgiving dinner.

After graduating from the Pennsylvania Culinary of Institute, Chef Kenny moved to Jacksonville, Florida where he worked for the Ritz-Carlton Hotel Company.    He worked at many fines Florida restaurants and eventually wound up on Colorado.  That is where he was asked to be on “Top Chef”.

Jacksonville Florida Restaurant PhotoChef Gilbert has over twenty years of culinary experience.  He was on season seven of “Top Chef” on Bravo in 2010.  He has cooked for many celebrities through the years.

Gilbert’s Social has strong reviews on the web with over four hundred postings.

Jax Hood Cleaning in Jacksonville, Florida has sponsored this article.  Next time your commercial kitchen needs it exhaust hoods cleaned look to the professionals  Jax Hood Cleaning.

3 Great Steakhouse Restaurant Reviews Tampa, Florida

Tampa, Florida’s human habitation can be traced back to around five hundred before Christ. At one time Spain claimed all of Florida as their own but were unable to establishment a settlement. The more modern history of Tampa begins in 1880 with the first railroad link going into the area. This caused a boom in cigar and phosphate industries. As a result of the growing cigar industry, this brought in immigrants like Italians, Cubans and Spaniards.

According to the 2017 census, Tampa has a population of just under four hundred thousand. Because there are more White Collar workers in Tampa there is an expansion in high end restaurants giving a lot of competition in the “steak-house” business.

Tampa Florida RestuarantMailio’s Steakhouse was first opened in 1969. Following in his parents restaurant ownership footsteps, Malio Lavarone wanted to create a steakhouse which served the finest food with excellent service. Considering he has been open for over thirty-five years, and gets rave reviews on the internet, I think he is doing something right.

Located in the beautiful Rivergate Tower, Malio’s Steakhouse strives to bring art to the community. They change out their artwork periodically to feature a local artist. This is awesome as you will get to view great works of local artists each time you go.

As a matter of fact, Malio’s Steakhouse is walking distance to the Starz Performing Arts Center and the Glazer Children’s Museum. You can also visit the Curtis Hixon Park or roam around the Tampa Museum of Art.

Noted as one of George Steinbernner’s favorite places to visit, Malio’s Steakhouse has been featured in the NY Daily News, St. Petersburg Times and The Wall Street Journal. Not many restaurants can say they have had this much coverage by such widely read papers.Tampa Restaurant

The menu has an awesome selection of sandwiches, entrees and salads for lunch beginning at twelve dollars a plate. You can enjoy Happy Hour Monday through Friday from three to seven in the evening. Try their Oysters on the Half Shell or their Escargot you will not be disappointed. Stay for dinner and try a steak or seafood entrée or the Fresh Pasta dishes are sure to please.

Tampa FL RestaurantThe next steakhouse that caught my attention is Fleming’s Prime Steakhouse and Wine Bar. Located on the corner of Boy Scout Boulevard and Lois Avenue, Fleming’s is popular among the business crowd. With a wide variety of locally picked wines and hand-crafted cocktails you will find the atmosphere one that will draw you back again and again.

You may have just missed their Whiskey and Wine dinner which paired a five-course Chef’s dinner with whiskey barrel-aged wine or hand-crafted cocktails, but there are weekly events you should know about.

Sunday brunch is a local favorite. Their Crispy Chicken & Waffles served with toasted pecan-maple syrup and fresh barriers is an awesome way to start the day. Every week they have their Tomahawk Tuesday where you can bring your favorite sweetie for a double feature: thirty-five-ounce prime rib, salad, sides and desserts for a more than reasonable price. If you get the Sunday blues head over the Fleming’s Prime Steakhouse and Wine Bar for All Day Happy Hour. Beginning at eleven in the morning, you can sit back and cheer on your favorite team.Tampa Restaurants

Tired of making Thanksgiving Dinner? Fleming’s Prime Steakhouse & Wine Bar has a classic three-course meal planned just for you. For only forty-two-dollars per person, how can you go wrong having dinner cooked, served and cleaned up with no fuss. Bring the whole family, they are sure to thank you for changing up the holidays a bit.

Fleming’s Prime Steakhouse & Wine Bar has Private Dining Directors to help you make your next holiday even a success. Be sure to book your event before November fourth to take advantage of their “earn fifty-dollars in dining cards for every five hundred dollars spent”.

Just look at the internet and you will see over four hundred reviews with a four plus star rating. You will not be disappointed when you choose Fleming’s Prime Steakhouse & Wine Bar as your next fancy meal out.

Tampa FL RestuarantBern’s Steakhouse was a long history in the making. Bern was grew up in the Lower East Side of Manhattan. He served in World War II then returned to New York where he met if future wife Gert. After school Bern went into the advertising business.

They had planned to move to California but went to Tampa, Florida instead to visit one of Bern’s aunts. She had been running a Chinese restaurant for almost forty years and Bert and Gert swore they would never get into the restaurant business. However, they bought a small luncheonette which served cold sandwiches, orange juice and coffee.

Wanting to expand on breakfast choices, they opened earlier and started serving cold breakfast. Eventually they added hot breakfast and lunch with homemade doughnuts. They finally ended up purchasing a beer bar in a small strip mall and just grew and grew after that. With three hundred and fifty guest seats and forty-eight private rooms, Bern’s has become a local favorite for an intimate dinner.Tampa Restaurants Florida

Today, Bern’s is run by their son, David and Gert visits when possible. With over two thousand four hundred reviews online. Bern’s really is a staple in the Tampa restaurant world.

These three restaurants have been brought to you by Tampa Hood Cleaning Pros. When you want a hood cleaning or commercial cleaning job done right, call our professionals at Tampa Hood Cleaning Pros.

Palm Tree Trimming and Removal in Las Vegas

Palm trees are a beautiful plant and are derived from the Arecaceae plant family and they can grow to be as large as 230 feet tall.  Most palm trees live in tropical areas but they do grow in other areas like our desert climate here in Las Vegas.   Our city has a large population of palm trees therefore giving business to companies like Las Vegas Palm Tree Pros quite a bit of palm tree trimming business.  Palm tree trimming and tree removal companies are sprouting up all over our valley as our population continues to grow at record pace.Las-vegas-palm-tree-trimming

The maintenance and trimming of palm trees is a crucial part of keeping your palm trees healthy and living a long life.  Besides the appropriate care that needs to go into the average palm tree, reasons for keeping them trimmed is quite simple.  If the palm trees go untrimmed for extended periods of time, they just plain look awful and degrade the property of it potential value.  Not just the appearance is a nuisance, but the overgrowth becomes a total disaster for the cleanliness of the property and its nearby surroundings.

Palm fronds and their dead seeds and flowers simply wreak havoc to a swimming pool or jacuzzi that are near the palms.  The dead particles get blown into the water and not only clog up the drains and leave the pool or spa looking awful, but they affect the chemical balance of the pool or spa water.  The chemical imbalance that palm trees which are untrimmed can really create a problem.  Add those chemical levels and the heat that we get here in Las Vegas in the summer and you now have a full recipe for algae and fungus growing in the swimming pool.  It is truly important to keep all palm trees trimmed that may be in the vicinity of a swimming pool or jacuzzi to maintain the proper chemical balance of the water.

If your property is for sale on the real estate market you definitely want to make sure that the palm trees are properly trimmed during the entire selling process.  Real Estate agents, potential buyers and home inspectors that find palm trees that are not trimmed look as that as deferred maintenance.  In other words, a part of the up keep of the property that you didn’t take care of.  This can lead the potential buyer to wonder what else you didn’t keep up to par that they simply can’t see.  Most real estate agents and even home appraisers will deduct value from your property due to the palm trees not being trimmed properly and that will be reflected in the purchase price or the appraisal.  Most of the time when this scenario happens, buyers and appraisers are quick to make drastic value deductions and then the negotiations get even tougher.  The solution is to have your palm trees trimmed and looking amazing prior to putting a property up for sale or even if you are trying to re-finance a mortgage where there would be an appraisal needed.tree-trimming-las-vegas

A really huge issue that happens when palm trees go for long periods of time without being trimmed is that they can actually become home to rats and other nesting habitats.  That simply send chills up my spine to know that there could be rats and other rodents living right outside a bedroom window and you don’t even know they are there.  Rats love to live in dead palm fronds and that is a perfect opportunity for the rats to create a happy little home.  Rats produce many babies and can potentially carry rabies.  They also have to poop and that’s not a pretty site for your property or your health.  Keep the palm trees trimmed and keep the critters out.

One of the most popular reasons I can think of that will make you keep your palm trees trimmed is simply to avoid a potential fire hazard.  Winds here in the Las Vegas valley can really pipe up and if there is a fire one of the first things to catch on fire is dead palm fronds.  There was a fire recently here in my neighborhood and the one thing that spread the fire due to the high winds were palm trees that were not trimmed at the time of the fire.  The fire spread from building to building just from those untrimmed palm trees alone.

For no other reasons at all it is just important to keep the palm trees trimmed several times per year to just keep them in great condition.  Another important factor when trimming palm trees is to make sure and not trim them if there is any green left on the palm fronds or older fruit stems.  You do not want to trim palm tree areas that contain any green as that will cause a whole other issue with your trees.

las-vegas-palm-tree-trimmingAnd finally, knowing when the palm tree is no longer beautiful and healthy is when it becomes time for the palm tree removal.  Overgrown dead branches or dying palm trees no become an issue to the property that is in its vicinity.  Everything from people, cars, power lines can become in immediate danger due to an older tree that needs to be removed.

Larger tree roots can also cause issues to nearby concrete areas and actually lift patios or sidewalks up from the ground.  Removing just the root of a tree will not be helpful for the tree so the most likely solution is to remove the entire tree.

Trees that may need to be removed are those that have gotten too large for a specific area.  Lots of times when trees are too large they tend to produce too much shade and therefore not letting other vegetation get the appropriate sunlight they may need.

Pests are an additional reason that you may need to remove an older diseased tree.  An infested tree can actually spread the insects to a tree that is not diseased or infested.  This is when you should most likely get the infested tree removed to insure that the issues don’t spread to the other healthy trees or foliage.

Your professional tree service companies will have the most knowledge on whether trimming your palm trees will be sufficient or if the tree removal process will need to be done.

Review of 3 Gastropubs in Portland, OR

Portland restaurant reviewThe Observatory became a reality to two young couples with years of restaurant experience in December of 2008.  An instant success in the Southeast Portland area, The Observatory created a unique atmosphere that menu that catered to everyone.

As their success grew, so did their desire to expand their restaurant.  That opportunity came when they created the Over and Out.  Over and Out is just down the hall and features the same delicious menu as The Observatory, however, it features pool, televisions and pinball.

Their bar menu offers an array of Draft Beers and Bottled Beer.  On Draft they offer many local favorites like Rainier but they also offer seasonal drafts and ciders.  Bottle include common beers like Coors Light, Budweiser or Bud Light and Stella Artois.  Oh, and they have Growlers To-Go.

The Observatory has a nice selection of wines.  Glass wines include the Badia Di Morrona Chianti DOCG from Italy with earthy undertones and red cherry fruit, full bodied with a soft finish.  The Heron Cabernet is produced by a female wine producer, full bodied fruit and black pepper balanced with oaky notes and tannins.  On the white wine side, Domain de Echardieres Sauv. Blanc from France which is crisp elegant, prominent citrus and tropical fruits.Portland restaurant review

They have a nice array of Signature Cocktails.  Try the Flu Shot with cardamom infused tachers scotch with ginger puree and lemon.  The Capricorn features vodka, strawberry puree and black peppercorn syrup with a salt and pint peppercorn rim.

You can sit in the bar and enjoy some starters like their signature Oregano Fry Bread which is a basil crème fraiche and tomato puree.  I always love Oysters on the Half Shell which come from the Nevor shellfish farms.  These delectable bites are served with a habanero-cilantro mignonette and blood orange champagne granita.

Serving Brunch, Lunch and Dinner and an awesome Happy Hour no wonder The Observatory has over nine hundred online reviews with over four and one-half stars.

Portland restaurant reviewBreakside Brewery has three locations in Oregon.  The SE Taproom is in Milwaukie, Oregon, the NW Slabtown is located in Southwest Portland and the one I am going to cover is NE Dekum located at 820 Northeast Dekum Street in Portland, Oregon.

Understanding the growing interest craft beers this industrial-style brew pub offers a range of twelve rotating beers on tap.  Always keeping an eye out for unique flavors, they look for lagers, pale ales, sours and more.  They use only locally -brewed craft beers in their restaurant.

The craft beers vary on the alcohol by volume with the least with a four point three to the strongest with a nine point six.  The nine point six is called the Breakside Fourth Wave which is a Vienna-style lager flavored with Costa Rican coffee which is barrel aged in a Heaven Hill bourbon.Portland restaurant review

While you enjoy your craft beer why not order up some starters.  You will want to wash down the fire roasted jalapeno poppers that are stuffed with cheese and chorizo with a cool beer.  The nachos are available with chicken or pulled pork.  They melt cheddar and jack cheeses with pico de gallo, black beans, pickled jalapenos, guacamole, sour cream and green onions.  Not sure but the smoky blue waffle fries with bacon smothered in blue cheese sauce and smoky blue crumbles will go awesome with a cold craft beer.

For your main meal try the signature Breakside Burger which features one-half pound of juicy and tender American Kobe-style beef with a creamy center of smoky blue cheese and grilled to medium rare and topped with Oregon mushrooms and caramelized onions.  I think I would have to try the Pastrami Reuben with slow-cured pastrami with sauerkraut, swiss cheese, freshly shredded coleslaw and house-make thousand island dressing grilled on marble rye.  All of their sandwiches are served with waffle fries or cup of soup.  You can upgrade to sweet potato fries or salad for only a dollar and fifty cents.

With over four and one-half stars, I can see why over four hundred people have rated this place so favorable online.

Portland restaurant reviewWine and Growl is the last place I picked to review.  Wine and Growl was established in 2004 in Portland, OR.  Chef Forester Moher achieves an upscale selection of foods that are sourced locally using seasonal ingredients.  Complimented by Morgan White’s selection of craft beers, wines and specialty cocktails, you will be sure to have a meal that will not be easily forgot.

Their draft beers and ciders will vary in alcohol by volume.  For example their Matchless Mexican Gold Lager contains four percent versus the Cider Riot Blackberry Cider has six point nine percent.

Serving draft wine they have a wide selection of Rose’s, Pinot Gris, Pinot Noir, Cabernet Sauvignon and Tempranillo.  If you prefer, you could order one of their creative house cocktails like the Sorbet Margarita which has tequila, sorbet, lime juice, agave and pinot noir sea salt.  The Second Word includes rum, lime juice, chartreuse, maraschino liqueur and Calabrian chili oil.

The menu is not extensive but offers a unique variety for any hungry stomach.  You could start out with a Cheese Board which features two or three cheeses, local honey, candied nuts, seasonal fruit and crostini. Portland restaurant review

For your Entrée try the Angel Hair Pasta with mussels, house made pasta, lardons, hatch chili sauce cotija and scallions.  For desert how about an old fashioned Crater lake Root Beer Float served in Vanilla ice cream.  Now I understand why they have racked up four and one half stars online.

This article is brought to you by the hard working professionals at Portland Hood Cleaning.

The Top Three Restaurants in Las Vegas for Foodies

las vegas nice steakhouse

I have recently come home from staying with family in Las Vegas for a few months. Think of it as an extended vacation. As with all popular cities in Las Vegas, the restaurants are always coming and going. Blink and you might miss one. Being in the restaurant industry is tough work, after all.

It’s a highly competitive industry, and everyone wants to eat at the best restaurant. With so many choices it can be hard to choose where you want to spend money on your next meal, so hopefully these reviews can alleviate a bit of the stress for you.

steakhouse restaurant las vegas

First up, my favorite steakhouse in Las Vegas. The Charcoal Room is found at the Palace Station resort in Las Vegas, so if you’re staying there then make sure to eat a good steak. Personally I don’t prefer to stay at a hotel in Vegas just to eat at the restaurants, but if you are already there then it might be a good idea to go the extra mile and stay the night. You can hit the slots or do whatever else people typically do in casinos. They don’t care, as long as you’re spending money.

If you have ever been to a steakhouse anywhere in Las Vegas, then you already know what to expect. Sometimes I’m actually surprised if the waiters aren’t wearing tuxedos, to be honest. The first thing that people see in a restaurant is the aesthetic, so we’ll start there. Since you will be eating at a restaurant inside of another building, don’t expect many windows. This is not a bad thing, however.

The Charcoal Room has great lighting, so you can see everything on your plate. It also emphasizes how clean the inside of the restaurant is, because the staff are very sanitary. I’ll get into that in a little bit, though. The Charcoal Room has this overall feeling of wealth and class, even if the prices do not share that sentiment. Everything from the art on the walls to the chairs is pretty and squeaky clean.

Just how it should be, in a Las Vegas restaurant. The most important part of a restaurant that needs to be kept clean is the kitchen, however. One of my brothers works for Las Vegas Hood Cleaning, and he has worked with the best and worst restaurants in Las Vegas. One thing that every restaurant has in common is the necessity of safety and cleanliness. For all of you business owners out there, check them out at https://lasvegashoodcleaning.com/.

It never hurts to have a backup hood cleaner, in case of emergencies. In addition to other things, there is not any overbearing music or noise from the other guests in The Charcoal Room. It’s surprising to say the least, as I have eaten in plenty of casinos and resorts in town where the slots and everyone talking are so loud that I cannot seem to enjoy my meal.

Don’t expect anything like that from a restaurant with this high of quality, though. If there was a math equation for getting amazing online reviews on Yelp and Google, then I’m sure the management here knows it. All I have to do is add up all the different things that I like about restaurants, and then I get The Charcoal Room.

great restaurant las vegas

Steakhouses are not for everyone, though. You may be more into Italian food, for example. This is why I chose Giada as my next restaurant to review. Vegas has plenty of Italian restaurants, but this one is located in The Cromwell in Las Vegas. Everyone is familiar with the classics, like raviolis and spaghetti.

But what if I told you that there was a whole other side to this style of cuisine that you are missing out on? My two favorite dishes to order from Giada are the lemon spaghetti with prawns, and the wood grilled asparagus. And I don’t even like vegetables. I would highly encourage you to try either of these, if it is your first time visiting Giada or The Cromwell. My sister orders the cold octopus salad, and she is always telling me how much she loved her meal on the drive back.

Giada has such affordable food that I actually cannot afford to eat at any other Italian restaurants, which says a lot about the quality of their businesses. Thank you for looking out for your loyal customers, Giada. All of the positive reviews that I read online were well-earned.

italian restaurant in vegas

Finally, there is just a regular restaurant for people who prefer the classics. No gimmicks or special styles of cuisine, just some great meals. Service is the main aspect of business that sets Jardin apart from their competitors. You will not find another restaurant near the Strip in Las Vegas with such respectable and respectful workers. They always make sure everything is clean before you sit down.

Not afterwards, like some servers think they should be doing. Why would you wipe down the table in front of me, as I am trying to talk with my friends or family? If you are unfamiliar with the different choices that are offered at Jardin, do not hesitate to ask the server any of your questions. They will never field your questions to somebody else or have to go back to the kitchen and make sure they’re correct. The staff answers your questions immediately and without hesitation, which means that they really care about their jobs.

Also means that they really like the food as well, otherwise they might not really have a reason to care so much about it. Did someone say lobster benedict? That’s my favorite entree to order from Jardin, but the bagel and lox are also amazing.

For those of you who didn’t know, lox is basically just smoked salmon that you usually spread on top of other things. Like a bagel, for example. All of my family members who have eaten with my at Jardin has given it two thumbs up, and written great online reviews.

 

The Only Reliable Tulsa Eye Doctors in Town

tulsa eye clinic

If there is one thing that is difficult to find in Oklahoma, it is decent Tulsa optometry. It’s a proven fact that everyone will need to get eye care at some point in their life, but nobody wants bad service when they have to go to a doctor. After all, with all of the effort that you have to put into scheduling it, paying for all of it, and then sitting and waiting with a bunch of other people in a waiting room, you deserve some good service. There’s nothing worse than a bad experience with doctors, especially in eye care. It is just so costly and unaffordable.

That is, if you don’t know where to go. I have been going to Dr Zoellner & Associates for a little over a year now, and not once have I been disappointed with the service. There are a few things that I enjoy about this Tulsa eye clinic, and I am going to describe all of them in graphic detail. But first, let me give you some background and context. Throughout my entire life, I have suffered from poor eyesight.

I am not sure if it is purely a genetic thing or if I’m just unlucky, but I do know one thing: it’s very debilitating. If you have little to no experience with poor vision, then you likely take it for granted. I used to live with my family in Bartlesville, but have moved out just recently. A little over a year ago, at least. The first thing that I looked for in here was good Tulsa eye doctors, as my eyes are something that I cannot live without.

optometry tulsa

Fortunately for me, I only had to search for a little bit before discovering Dr Zoellner & Associates. One thing that all rational consumers should look for in the eye business is price. If you have heard of the $99 deal, Dr Zoellner & Associates is the Tulsa optometrist that it originates from. Not only can you get an eye exam and a new pair of glasses for $99 (that’s a steal, if you are unfamiliar with the prices), but you can also get a second pair of glasses as a backup for a mere $30. It’s much appreciated that they try their hardest to reduce the financial strain of medical care on people such as myself who do not have a ton of money to just throw around.

Out of all of the businesses I have worked with in my life, I would have to say that Dr Zoellner & Associates is one of the more reliable ones. It doesn’t just stop there, though. A frequent problem that occurred when I researched other optometry in Tulsa was that every optometrist was booked for months and months. Is there such thing as the Tulsa eye care season? I was able to get an appointment made with no trouble, and the receptionist was very friendly.

Some more things that you will happen to notice if you are attentive like me are the happy atmosphere and the service, both from the doctors and the other staff. Mainly just the receptionist. As for the atmosphere, whenever I’m waiting it doesn’t have that sick feeling you would have at a real doctor’s office or a hospital. The people there actually seem excited to have their eyes worked on, which could just be a combination of the helpful service and affordable prices. There is nothing that would prevent me from coming back to Dr Zoellner & Associates for each eye appointment, as this is definitely the most consistent Tulsa eye clinic I have been to so far.

The Top Three Best Restaurants in Orlando

orlando restaurant steak rice

I’ve been to some pretty bad restaurants in Orlando over the course of the past few days, and I was beginning to lose my faith in the restaurant industry. I know a few of my friends have been having similar issues lately, so I have decided to compile this list of my favorite restaurants in Orlando. That way we know where to go after being let down by the bad ones.

orlando restaurant fish great

I thought I’d start this list off by mentioning a style of cuisine that not very many people have been exposed to. That style is Peruvian. Pio Pio isn’t afraid to serve food that you haven’t heard of before, because they know you’ll love it no matter what. Pio Pio is found by Sand Lake in Orlando, which isn’t too far from the the movie theater. You could eat beforehand, unless you were sneaky enough to somehow smuggle the food into the cinema. Not everyone is into exotic foods, but I can definitely assure you that there is something for everyone on this menu. Whether you’re into Peruvian or Colombian food, don’t be afraid to ask the waiters if you’re not sure what to order.

I checked online, and I was surprised that there were over 160 other people who wrote positive reviews about the churrasco style steak. You can order things ranging from grilled skirt steak to their Peruvian chicken with green sauce. Everything that people sitting nearby me have ordered always looks delicious, but the food is really filling so there’s never much room left for anything else. Pio Pio’s a great restaurant to bring your family, because they can even share a dish. That’s how much food they serve you. I wouldn’t stress out too much about finding something both kids like, as all of the food on the menu is very affordable. The waiters have always been nice and helpful to me, and I’ve even seen some events that I know for a fact most waiters couldn’t handle.

One time I witnessed a baby screaming and crying while this cranky old man from the same party was trying to order, and the waitress didn’t lose her cool. The parents did nothing about the baby (obviously), so the waiter brought him some milk and that settled him down. I know more than a few places with waiters who would just panic and hide in the kitchen until everything was sorted out. Speaking of kitchens, I’ve actually been inside of this one.

Pio Pio’s owner is very friendly, so one night when he approached me at my table and asked how the food was, I told him how I always loved the food and then asked if I could watch the chefs prepare it for a couple minutes. He agreed, because they clearly had nothing to hide. My wife works for a hood cleaning business, so I have seen some nasty kitchens. This restaurant has one amazing kitchen, with chefs who never crack under pressure. I was inside the kitchen during one of the Orlando restaurant’s busier times of the day, and the chefs cooperated well together like a well-oiled machine.

Not to mention how clean the kitchen was. Lo and behold, their kitchen exhaust hood was even clean. I don’t know how they maintain it so well, unless one of them secretly works for an Orlando hood cleaning business behind the scenes! I made sure to let the waiter know how impressed I was, so my wife and I wrote amazing online reviews as soon as we got home.

orlando sushi restaurant burger

If we’re already on the topic of strange food at good restaurants, then I might as well switch gears and talk about good food at a strange restaurant. The Cowfish Sushi Burger Bar in Orlando doesn’t have to worry about copyrighting issues, fortunately. This restaurant is located right next to the Universal Studios Orlando location, but don’t expect steep prices. This restaurant is one of the more reasonably priced, even for an amusement park. I just want to kick off this review by saying that the Parmesan Bacon Truffle Fries are to die for.

Here’s another restaurant for people who aren’t sure what to order at some restaurants, because you can literally get food ranging from sushi to burgers at this restaurant. Once you’re inside, you will not want to leave. The Cowfish Sushi Burger Bar has probably the coolest interior I have ever seen. Behind the bar, there is a giant fish tank with live fish just swimming around while you eat!

That is the most badass thing I have ever heard of. Orlando doesn’t have a ton of places that do dessert well, but now I can check amazing desserts off of my bucket list. I wrote up an awesome review on Yelp just after seeing that fish tank behind the bar, but I was also kind of shocked at how many positive reviews forgot to mention it. If their food surpasses the giant fish tank bar, then that’s purely a testament to the quality of the food.

orlando lobster roll restaurant

I know there are a ton of seafood enthusiasts out there, so I thought I would mention a seafood restaurant as well. Bar Harbor Seafood marks the top of my list in the seafood category, and for good reason. The best part about this restaurant is that Orlando is pretty close to the coast, so all the seafood is fresh. Bar Harbor Seafood is found right next to Lake Ellenor in Orlando, which has some great scenery.

However, I wouldn’t recommend getting your food to go and eating while you walk because the seafood would probably rip your intestines apart from the inside out. On the flip side, I do recommend ordering the crab cakes. I’ve been a fan of crab cakes my whole life, so I know whether or not a place does crab cakes well. Rest assured, if you’re also a fan of crab cakes or great seafood in general, you will have a spectacular time perusing Bar Harbor Seafood’s menu. Read one of their many positive online reviews if you don’t believe me.

An entire post about movies

Even though I talk about movies a lot, I’m gonna dedicate a whole post to my history of movies. They’re such a huge part of my life, because I always go to see the all the interesting new movies. Ever since I was a little kid, I’ve always watched movies. Whether it was with my family or in my room by myself, movies have always interested me. I’m not sure when my parents started allowing me to start watching R rated movies with them, but I know that my dad used to watch horror movies on AMC during October and I would always be terrified.

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Child’s Play and Halloween were among the first movies to truly terrify me. To a four year old, watching a doll kill people is scarring. I still don’t like to watch Child’s Play to this day. Anything with dolls just scares me, like the Puppet Master movies. All movies should just be smart and make you think, and have plot twists. Training Day had a good twist at the end, and it turned out to not be some bland cop movie about a rookie. I don’t exactly have a favorite director or movie. My favorite directors include Quentin Tarantino, Francis Ford Coppola, and Martin Scorsese. My favorite movies, on the other hand, include Godzilla (2014), Citizen Kane, Taxi Driver, The Road Warrior, and Heat. In my opinion, they’re just each the best of their respective genres. Godzilla is an awesome monster movie, especially if you watch it in the IMAX for the first time like I did.

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Taxi Driver is the best neo-noir crime movie, Mad Max 2 is the greatest action movie of all time, and Heat is the best crime thriller. The Road Warrior is by far the best action movie because it didn’t use any computer graphics, so they did all of the car stunts and explosions with practical effects. It looks amazing. The newest mad max was good, but 80s movies are better either way. I know my chiropractor buddies agree with me, but that’s probably because they’re adults. They can afford to watch any movie they want, because their reno chiropractor business reels in so many clients.

My history of playing video games

I’ve been playing video games for as long as I can remember, and they’re a huge part of my life. Maybe too big of a part of my life, in fact. I remember playing this baseball game on the original Gameboy with my friend Nick, who’s my mom’s best friend’s son. He and I were both around the age of three or four and we thought it was super cool even though we didn’t know how to play. When it was time to leave, I was super upset because I was fascinated with the game. Nick’s dad worked for Microsoft until they recently laid him off. They couldn’t find any jobs, so they had to move down to Las Vegas. Once he was there, he approached and old friend and now he’s working at a successful las vegas special use permit business.

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The first video game that was truly mine was the Gameboy Advance that my grandparents bought for me when I was six. I still have it to this day, and I still enjoy the games just the same. It’s weird to think that the games lasted for 11 years, because most newer consoles are only designed to have a short lifespan. They got the Gameboys from a flea market with a little tupperware dish full of games, and there’s about 20 of them now that I’ve purchased a few more and added them to the collection. Naomi got one too, and our favorite game to play originally was Pokemon.

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I had Red and she had Blue, and if we had the proper link cable (which we didn’t) then we could have battled with each other and traded. They actually have more than a few GBA emulator apps that  you can download for your phone, and you can just find ROMs online for free so there’s no reason to go out and buy a new Gameboy Advance or games for it. I just enjoy the existing one, because of the nostalgia tied to all the games I have for it. When I was 7 or 8, my uncle got me a Gamecube for Christmas. It was my first actual console, even though it was a Nintendo product so I could only really play family and kid games.

Rating my summers

There’s a few things that made this summer pretty great, but I can’t put it at the highest spot purely because of its brevity. This summer just seemed way shorter than any of the other ones. I remember vaguely what I did each summer for the past few years, so rating them shouldn’t be too difficult. I’m only doing five summers, so sorry 2011. Maybe next time I’ll make a top 10 list. In five years, of course. My all-time favorite summer was 2015, right before freshman year. I spent pretty much every day with my cousin gabe, and all we did was hang out and play games until 3am and skype girls from all over the world. We had tons of online friends, so there was always something to do.

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There’s plenty more things we did, but they were dumb and I’d have to explain a lot so I’ll just say that they were silly but we would always burst out laughing. One thing I vividly remember was these annoying girls from New York named Sam and Layla who would spam call just to be annoying. Gabe and I would group call them on skype and then put our phones next to each other, so they would hear each other and then the sounds would echo and start screeching extremely loudly. I would cry from laughter, even if it does sound extremely dumb. He and I used to talk about moving to Vegas and starting our own microbrewery, even if we knew nothing about alcohol.

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I looked online recently just for kicks, but actually found an amazing places for a liquor license. This summer would be second place, because I not only got to go to wild island, a bag sale, and the drive-in (multiple times), but because I also go to do them all with my best friend Steph. Doing stuff with gabe used to be okay, but he just acts dumb in public because he has no shame so it’s super embarrassing a lot of the time. Plus, on top of everything else, I get to go to the arcade this upcoming Saturday.